|Chanterelles. Note that the gills run down onto the stem|
|Not a Chanterelle. Note that the gills end at the stem|
I found a package of moose hamburger in the freezer last week. It was a gift from a friend that had gotten misplaced in the freezer. I decided to use the hamburgers and my Chanterelles and Blewits to make a lovely Moose and Wild Mushroom Stroganoff. It turned out quite tasty.
|Moose and Wild Mushroom Stroganoff|
|The finishing touches on Linda's pretty purple cast|